Cookie Butter (from any cookie!)

I’ve never been one to hop on the decadent spreads bandwagon. For me, there’s something that feels wrong about the idea of spreadable cookies – pureed carbs mixed with fat and carbs, spread on more carbs? As some Minnesotans might say, uff da!! Even Nutella seems just a little too naughty. Natural peanut butter or…

Raw Cherry Chia Jam

Every fall I start making great big batches of soup to freeze into individual portions for wonderful winter work lunches or a quick dinners, and every fall, I need to clear out the deep freezer to make room! This year, at the bottom of the freezer I found an unopened bag of cherries, and I…