Is anyone else as obsessed as I am with the fancy goat cheese spreads at Whole Foods? They are soooo stinkin’ delicious! I love that you get sweet, salty, and spicy all in one bite. My only complaint is that they have a hefty price tag to match. This afternoon I came across a great…
Tag: gluten free
Chipotle Guacamole
OMG you guys, have you heard the amazing news?! Chipotle released their famous guacamole recipe! This is a huge day for guac lovers (which I’m pretty sure is everyone) everywhere. What a sweet Cinco de Mayo gift from our friends at Chipotle! After looking at their recipe, I can honestly say that my go-to recipe…
Scotch and Whiskey Truffles
A few weeks ago I asked one of my coworkers what he would like for a birthday treat, and he (after a particularly tough work week) insisted that the only thing that would make him happy was a bottle of Jack Daniel’s. We have a pretty laid-back office, but something felt questionable about dropping a…
Broccamole (Mexican-style Broccoli Dip)
Now that the holidays are over, just about everyone I know is making a pledge to eat better, lose weight, or simply be smarter about their food choices. I’m not really one for resolutions, as I think that improvement can (and should) come at any time of year. However, when even Sally’s Baking Addiction is…
Spiced Rum Pecans
First of all, Merry Christmas and Hanukkah Sameach!! I hope you have a fabulous holiday!! Things are crazy right now with last minute preparations, but I thought I’d check in with you guys for just a second to toss out a tip for those of you who are scrambling as much as I am. 🙂…
Famous Minnesota Grape Salad
You may remember that a few weeks ago, the internet was abuzz over a New York Times piece called The United States of Thanksgiving that assigned a Thanksgiving staple dish to each state in the Union. The author said that they “scoured the nation for recipes that evoke each of the 50 states”, so most…
Easy Pressure-Cooker Vegan Black Bean Chili
OK you guys, I have good news, and I have bad news. First the good news – Normalcy has returned! We have an offer on our old house AND we’ve been able to cook!! Plus, now that we won’t be so financially strapped soon, I’ve been shopping for a new range! One with a window…
Cinnamon-Banana Oatmeal Bites
After several weeks of successfully finishing off our organic bananas, we were again faced with a dilemma – freeze, compost, or experiment? Given my husband’s request that I not expand upon my store of frozen overripe bananas and our aversion to food waste, I figured I basically had no choice but to experiment! After the…
Chocolate-Banana Oatmeal Bites
A few weeks ago I came downstairs and discovered that my bananas had moved from nicely ripened with brown specks to, um, black. Having wasted more than a couple bananas in my day, I knew I needed to act quickly if I wanted to put them to good use. My initial reaction was to just…
Zucchini-Cucumber Salad
First things first: I’m back, I’ve missed you all terribly, and I can’t wait to get back to cooking! Secondly, why didn’t anyone remind me how much work it is to move house? Seriously. We’ve been working nonstop to settle into the new house while simultaneously getting the old house ready to sell, and it…
Quick and Easy Gluten Free Peach Crisp
Similar to Mother’s Day, my husband and I were lucky enough to spend Father’s day morning at my folks’ place for breakfast, and the evening at his folks’ place for dinner. Plans for a Glam Doll Donut breakfast for my dad were thwarted by a line that went around the block AND torrential rains, but…
Avocado-Strawberry-Quinoa Salad
My goal for Mother’s Day dinner was to create a menu that was healthy, nutrient-dense, and suuuuuuper flavorful. We’d already decided on grilled marinated chicken (faux chicken for me) as the protein, and a chia pudding for the dessert, but needed something to round out the meal. My original plan was to serve a small…
Creamy Coconut Chia Pudding with Bananas
When putting together the menu for Mother’s Day, I wanted something yummy, but also super healthy and nutrient rich. I was about to dig out my cookbooks when I remembered this little gem of a recipe that my favorite neighbors shared with me awhile back. When my neighbors served this at a potluck last year…
Vanilla Granola with Quinoa and Chia Seeds
Every morning, my husband and I wake up a little early to chat over coffee and breakfast before heading off to work (… though since this weekend it has mostly been leftover Easter candy for breakfast. Chocolate and coffee are just meant to be consumed together.) A few mornings ago we were working on finishing…
Perfect Roasted Broccoli
I can say without hesitation that my favorite food is broccoli – I’ll sit down with a bowl of raw or steamed broccoli for any meal of the week. While I understand that this veggie love certainly isn’t common, I do think that in roasted form, broccoli has the potential to be universally loved. Picky…