Basic Buttercream Icing
Print recipeIngredients
- 1 1/2 cups salted butter
- 1 dash salt
- 1 1/2 tablespoons almond extract
- 2lb powdered sugar
- 2 tablespoons milk (of your choice)
Directions
| Using a stand mixer with paddle attachment, mix together butter, salt, and extract until well blended. Gradually add powdered sugar one cup at a time and whip vigorously. Gradually add milk until desired texture is reached. |